1.
Fernández F, Bañón CL and S. Mineral composition of raw and marinated-cooked arms from Pacific giant squid (Dosidicus gigas). Emir J Food Agric [Internet]. 2021 Jan. 31 [cited 2023 Nov. 30];33(1):20-8. Available from: https://www.ejfa.me/index.php/journal/article/view/2355