1.
Suriyachai N, Khongchamnan P, Laosiripojana N, Kreetachat T, Champreda V, Imman S. Effects of sulfuric acid promoter on biopolymer-derived fractions from empty plam fruit bunch under solvothermal fractionation process [Internet]. Emirates Journal of Food and Agriculture [Internet]. 8Nov.2020 [cited 23Sep.2021];32(12):917-24. Available from: https://www.ejfa.me/index.php/journal/article/view/2226