1.
Ivanova P, Kalaydzhiev H, Rustad T, Silva CLM, Chalova VI. COMPARATIVE BIOCHEMICAL PROFILE OF PROTEIN-RICH PRODUCTS OBTAINED FROM INDUSTRIAL RAPESEED MEAL. Emir J Food Agric [Internet]. 2017 Feb. 3 [cited 2025 Dec. 15];29(3):170-8. Available from: https://www.ejfa.me/index.php/journal/article/view/580