1.
Azevedo VM, de Oliveira ACS, Borges SV, Raguzzoni JC, Dias MV, Costa ALR. Pea protein isolate nanocomposite films for packaging applications: effect of starch nanocrystals on the structural, morphological, thermal, mechanical and barrier properties. Emir J Food Agric [Internet]. 2020 Sep. 9 [cited 2025 Oct. 10];32(7):495-504. Available from: https://www.ejfa.me/index.php/journal/article/view/2124