Mangaraj , S., T. K. Goswami, S. K. Giri, P. Chandra, and R. K. Pajnoo. “DEVELOPMENT AND EVALUATION OF MODIFIED ATMOSPHERE (MA) PACKAGES EMPLOYING LAMINATION TECHNIQUE FOR ROYAL DELICIOUS APPLE”. Emirates Journal of Food and Agriculture 24, no. 4 (November 3, 2017): 358–375. Accessed August 26, 2026. https://ejfa.me/index.php/journal/article/view/893.