Tounkara, Fatoumata, Bernard Sodio, Moses V. M. Chamba, Guo-Wei Le, and Yong-Hui Shi. 2014. “NUTRITIONAL AND FUNCTIONAL PROPERTIES OF ROSELLE (HIBISCUS SABDARIFFA L.) SEED PROTEIN HYDROLYSATES”. Emirates Journal of Food and Agriculture 26 (5):409-17. https://doi.org/10.9755/ejfa.v26i5.15508.