PENCHEV, P. I.; ILIEVA, Y.; IVANOVA, T.; KALEV, R. FATTY ACID COMPOSITION OF BUFFALO AND BOVINE MILK AS AFFECTED BY ROUGHAGE SOURCE – SILAGE VERSUS HAY. Emirates Journal of Food and Agriculture, [S. l.], v. 28, n. 4, p. 264–270, 2017. DOI: 10.9755/ejfa.2015-11-974. Disponível em: https://www.ejfa.me/index.php/journal/article/view/1033. Acesso em: 11 oct. 2025.