MANGARAJ , S.; GOSWAMI , T. K.; GIRI , S. K.; CHANDRA, P.; PAJNOO, R. K. DEVELOPMENT AND EVALUATION OF MODIFIED ATMOSPHERE (MA) PACKAGES EMPLOYING LAMINATION TECHNIQUE FOR ROYAL DELICIOUS APPLE. Emirates Journal of Food and Agriculture, [S. l.], v. 24, n. 4, p. 358–375, 2017. Disponível em: https://ejfa.me/index.php/journal/article/view/893. Acesso em: 26 aug. 2026.