SELIM, S. A.; GAAFAR, K. M.; EL-BALLAL, S. S. INFLUENCE OF IN-OVO ADMINISTRATION WITH VITAMIN E AND ASCORBIC ACID ON THEPERFORMANCE OF MUSCOVY DUCKS. Emirates Journal of Food and Agriculture, [S. l.], v. 25, n. 4, 2017. DOI: 10.9755/ejfa.v25i4.15491. Disponível em: https://ejfa.me/index.php/journal/article/view/838. Acesso em: 27 aug. 2026.