ZENGIN, G.; SARIKURKCU, C.; AKTUMSEK, A.; UYSAL, sengul; CEYLAN, R.; ANWAR, F.; SOLAK, M. H. A COMPARATIVE FATTY ACID COMPOSITIONAL ANALYSIS OF DIFFERENT WILD SPECIES OF MUSHROOMS FROM TURKEY. Emirates Journal of Food and Agriculture, [S. l.], v. 27, n. 07, p. 532–536, 2015. DOI: 10.9755/ejfa.2015.05.264. Disponível em: https://www.ejfa.me/index.php/journal/article/view/768. Acesso em: 31 oct. 2025.