ZAOUAY, F.; SALEM, H. H.; LABIDI, R.; MARS, M. DEVELOPMENT AND QUALITY ASSESSMENT OF NEW DRINKS COMBINING SWEET AND SOUR POMEGRANATE JUICES. Emirates Journal of Food and Agriculture, [S. l.], v. 26, n. 1, p. 1–8, 2013. DOI: 10.9755/ejfa.v26i1.14838. Disponível em: https://www.ejfa.me/index.php/journal/article/view/344. Acesso em: 9 oct. 2025.