MESSAOUDI, A.; WAGENLEHNER, F. IDENTIFICATION OF MEAT-ISOLATED ENTER OBACTERIACEAE BY AN IN SILICO-ARDRA APPROACH. Emirates Journal of Food and Agriculture, [S. l.], v. 22, n. 2, p. 91–102, 2017. DOI: 10.9755/ejfa.v22i2.4897. Disponível em: https://www.ejfa.me/index.php/journal/article/view/262. Acesso em: 9 oct. 2025.