PRILIMINARY EVALUATION OF CUCURBITS FOR RESISTANCE TO THE YELLOWING AND STUNTING DISORDER

  • Ahmed A. Hassan
  • Hassan H. Al-Masri
DOI https://doi.org/10.9755/ejfa.v2i1.5028

Abstract

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Keywords: Cucumis Melo, Cucumis Sativus, Citrullus Lanatus, Yellowing and Stunning, Resistance
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How to Cite
Hassan, A., and H. Al-Masri. “PRILIMINARY EVALUATION OF CUCURBITS FOR RESISTANCE TO THE YELLOWING AND STUNTING DISORDER”. Emirates Journal of Food and Agriculture, Vol. 2, no. 1, Oct. 2017, pp. 125-30, doi:https://doi.org/10.9755/ejfa.v2i1.5028. Accessed 27 Jan. 2023.
Issue
Vol 2, Issue 1, 1990
Section
Short Communication