The "Emirates Journal of Food and Agriculture [EJFA]" is a unique, peer-reviewed Journal of Food and Agriculture publishing basic and applied research articles in the field of agricultural and food sciences by the College of Food and AgricultureUnited Arab Emirates UniversityUnited Arab Emirates.

Frequency

EJFA is publishing 12 issues per year per volume. Issues will appear online prior to printing. And, soon after final acceptance, the article with abstract and doi numbers will appear in e-Preview issues section. PDFs will be uploaded as per schedule.

There will be a Submission fee at the time of submission and an Article Processing Fee (Publication Fee) upon acceptance of the article from March 01. 2021. 

Special Issues

Any researchers can submit proposal for organizing special issues, but the final decision will be from editorial office. And, special issues or proceedings are also considered from Conferences and Seminars. The organizing secretary can request for special issues.

Impact Factor

Impact Factor: 1.008

5 Year Impact Factor: 1.055
(Journal Citation Reports®, 2020 Clarivate Analytics)

Cite Score: 1.9

(SCOPUS Analysis)

 Click Here to see Most Cited Articles of Emirates Journal of Food and Agriculture

Archiving

Emirates Journal of Food and Agriculture enabled LOCKSS and CLOCKSS to store and distribute journal content at participating libraries from OJS platform.