Impact Factor: 0.623
2015 Journal Citation Reports® (Thomson Reuters, 2016)
Home Journal Issues Guide for Authors Editorial Board Aims & Scope About Journal

Emirates Journal of Food and Agriculture

Current Issue : 2016, Vol: 28, Issue: 10

pISSN : 2079-052X

eISSN : 2079-0538

ISSUES : 12 per year

PUBLISHER : College of Food and Agriculture, United Arab Emirates University

The "Emirates Journal of Food and Agriculture [EJFA]" is a unique, peer-reviewed Journal of Food and Agriculture publishing basic and applied research articles in the field of agricultural sciences by the College of Food and Agriculture, United Arab Emirates University, United Arab Emirates.

Current Issue

Emir. J. Food Agric. Year: 2016, Volume: 28, Issue: 10

    Regular Article

  1. From coffee blend formulation until beverage production: changes within fatty acids profile
    Fernando Cebola Lidon, Vânia Ribeiro, Paula Scotti-Campos, Isabel Pais, António Eduardo Leitão, José Cochicho Ramalho
    Emir. J. Food Agric. 2016; 28(10): 676-682
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-07-805

  2. RGB color imaging to detect Aspergillus flavus infection in dates
    Mathew Ann Teena, Annamalai Manickavasagan, A.M. Al-Sadi, R. Al-Yahyai, M.L. Deadman, A. Al-Ismaili
    Emir. J. Food Agric. 2016; 28(10): 683-688
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-01-070

  3. Extraction and Characterization of Oil from Mudong bayberry (Myrica rubra) Kernels
    Ke Li, Ya-Fang Huang, Jin-Kui Ma, Luo-Ming Li, Zong-Jun Li
    Emir. J. Food Agric. 2016; 28(10): 689-694
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-05-508

  4. In vitro assessment of nutritive value of date palm by-products as feed for ruminants
    BOUFENNARA Souhil, Bouazza Lyas, De Vega Antonio, Fondevila Manuel, Amanzougarene Zahia, Lopez Secundino
    Emir. J. Food Agric. 2016; 28(10): 695-703
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-01-104

  5. Mango (Mangifera indica cv. Azucar) antiinflammatory and chemopreventive role during colorectal carcinogenesis
    Andrea Corrales, Gabriela Jaramillo, Berardo Rodríguez, Elhadi Yahia, Maria Elena Maldonado
    Emir. J. Food Agric. 2016; 28(10): 704-712
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2015-08-593

  6. Chemical profiling combined with multivariate analysis of unfractionated kernel-derived extracts of Zea mays landraces from central Colombia
    Yeraldine Velásquez-Ladino, Roberto Quiñones, Ericsson Coy-Barrera
    Emir. J. Food Agric. 2016; 28(10): 713-724
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-02-156

  7. Effect of thymol on antifungal ability of chitosan coating against Penicillium expansum in Yali pear
    Jingfa Wang, Bin Yang, Jiankang Cao, Weibo Jiang
    Emir. J. Food Agric. 2016; 28(10): 725-731
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2015-09-788

  8. Short Communication

  9. Flower heads of Onopordum tauricum Willd. and Carduus acanthoides L. – source of prebiotics and antioxidants
    Nadezhda Petkova, Dasha Mihaylova
    Emir. J. Food Agric. 2016; 28(10): 732-736
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-05-544

  10. Comet assay application in evaluation the safe use of medicinal plants
    Ana Mariel Mohamed, María Alejandra Cangiano, Lucía Esther Alcaráz, Sara Elena Satorres, Analía Liliana Laciar, Claudia Maricel Mattana
    Emir. J. Food Agric. 2016; 28(10): 737-740
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-06-669

  11. Physicochemical characterization of Theobroma cacao L. mucilage, in Ecuadorian coast
    Carlos Balladares, Jairo García, Iván Chóez-Guaranda, Sebastian Pérez, Juan González, Daynet Sosa, Rafael Viteri, Ana Barragán, Maria Quijano-Aviles, Patricia Manzano
    Emir. J. Food Agric. 2016; 28(10): 741-745
    » Abstract » PDF Fulltext» doi: 10.9755/ejfa.2016-02-187




  • JCR, Journal Citation Reports (Thomson Reuters)
  • Journal Master List (Thomson Reuters)
  • SCIE, Science Citation Index Expanded (Thomson Reuters)
  • CAB Abstracts (CABI Publishing)

See the full Indexing

SCImago Journal & Country Rank

  • Organize Special Issues
  • Announcements
  • Contact Us
  • The articles in Emirates Journal of Food and Agriculture are open access articles licensed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-sa/3.0/) which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.